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Human nutrition in a Canadian context
Human nutrition in a Canadian context serves as an introduction to nutrition for undergraduate students and is the OER textbook for the SPSC 1192 Topics in Human Nutrition course at Douglas College in New Westminster, BC, Canada. The book covers basic concepts in human nutrition, key information about essential nutrients and how the scientific method should be used to make nutrition-related decisions.
Published. This PDF is a representation of the book as at September 29, 2021. The online version may have been updated. For the most recent version, please visit the book linked in this record.
Dietetics & nutritionSport sciencePhysical education
Open Textbooks (Douglas College)
BCcampus Open Education Pressbooks